Vintage Port
A very limited quantitiy was produced with our best grapes of the 2005 harvest. Bottled 2 years after the harvest, the Vintage Port will keep developing inside the bottle and your patience will be rewarded after a few decades.
2005
TASTING NOTES
Colour
Dark cherry color
AROMA
Ripe fruit evocative of black plum and redcurrant. Earthy and well balanced with a touch of dry wood. Raspberry and violet flower flavor emerges with a lovely hint of minerality.
PALATE
Balanced and voluminous with very good tannins. Sweet oak combined with dried fruit such as fig, plum or date. Persistent and unique finish.
Technical Information
Grape Varieties
Touriga Nacional (30%), Touriga Franca (25%), Tinta Roriz (15%) Tinto Cão (5%), Tinta Barroca (5%), Others (20%)
SPECIFICATIONS
Alcohol - 19,5% Total Acidity - 4,60(g/l) pH - 3,71 Residual Sugar - 100(g/l)
Winemaking Details
Viticulture:
2005 represented a huge test for the vines' heath due to a very dry winter followed by a hot summer. The berries were small and very concentrated.
Fermentation:
Totally destemmed grapes followed by a slow fermentation with temperature control up to 28ºC degrees. Unfiltered. Bottled in October 2007.
Winemaker:
Claudia Quevedo
FOOD PAIRING
Chocolate, blue cheese
