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Colheita

Crafted from the remarkable yield of 2007’s outstanding harvest, this Colheita originates from the grapes cultivated at our primary vineyard, Quinta Vale D’Agodinho. Prepare to be captivated by its invigoratingly fresh and beautifully floral character.

2007

TASTING NOTES

Colour

Red brick

AROMA

Very complex with floral notes, dried fruits, fresh nuts, hazelnuts, candied figs, dried cherries.

PALATE

This Colheita displays perfectly Quevedo's style. It expresses a very young profile of sundried red fruits, raisins with a touch of mocha and cinnamon. It is sweet and round, with a long aftertaste that shows hints of vanilla and remainders of a tannic bite.

PRESS COMMENTS & ACCOLADES

Wine Enthusiast

90/100
Reviewed by Roger Voss, May 2023

The Port might seem old, but in terms of a Colheita it is youthful. That means fruit is still present in the this rich, velvet textured wine. It has great richness and balance. Of course, it is ready to drink.

Technical Information

Grape Varieties

Touriga Franca (35%), Tinta Roriz (20%), Touriga Nacional (15%), Tinta Barroca (10%), Tinto Cão (8%), Others (12%)

SPECIFICATIONS

Alcohol - 19,18% Total Acidity - 3,9 (g/l) pH - 3,66 Residual Sugar - 112 (g/l) Contains sulfites

Winemaking Details

Viticulture:
Hand-harvested, sustainable and dry farmed grapes from own vineyards and sourced from neighbours.

Fermentation:
Totally destemmed grapes and fermented on the native yeast.

Aging:
Remained for two years in the stainless steel tanks. Then, this Port was moved to seasoned chesnut barrels and casks to age for 14 years, where it slowly developped more complexity through micro-oxydation. Filtered.

Winemaker:
Cláudia Quevedo

FOOD PAIRING

Cheeses, tiramisù, desserts with cinnamon

OTHER PRODUCTS

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