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Vintage Port

Produced from our best grapes from the 2010 harvest at Vale D’Agodinho, this vintage Port is the result of the best selection of what nature produced. It is a carefuly crafted Port and only small small quantities are made. Bottled 2 years after the harvest, it ages very well in bottle, so your patience will be rewarded.

2010

TASTING NOTES

Colour

Dark ruby

AROMA

Fresh wild berries, violet and lavender.

PALATE

Compact, very rich and intense, with the tannins totally dominated by the fruit. It is fresh and it has a long, lingering aftertaste.

PRESS COMMENTS & ACCOLADES

Revista Paixão pelo Vinho

17.7/20
Best of the Tasting. Reviewed on February 2012

Clear, intense ruby colour. Intense in ripe black fruits and candied fruit, black plum, figs, and in floral notes reminding of violets and heath, elegant. The mouth reveals the dark chocolate and the mulberries, tobacco leaf, balsamic notes, which join the aromatic profile, great acidity and plenty of freshness, smooth tannins, powerful finish.

Technical Information

Grape Varieties

Touriga Nacional (25%), Touriga Franca (25%), Tinta Roriz (18%) Tinto Cão (8%), Tinta Barroca (8%), Others (16%)

SPECIFICATIONS

Alcohol - 19,5% Total Acidity - 5,07(g/l) pH - 3,58 Residual Sugar - 108(g/l)

Winemaking Details

The long and very wet Winter helped to create the water reserves the vines needed during the very hot and dry days of August. Totally destemmed grapes followed by a slow fermentation with temperature control up to 28ºC degrees. Not filtered. Bottled in June 2012.

Winemaker:
Cláudia Quevedo

FOOD PAIRING

Chocolate, blue cheese

OTHER PRODUCTS

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